Food

By Sourish Bhattacharyya The Kashmir Valley's Pandit cuisine has found celebrated guardians -- the Gurugram restaurant Matamaal and singer-turned-chef Sanjay Raina, for instance -- and now Rahul Wali, who's a Le Cordon Bleu-trained chef specializing in European cuisine, has become the

Ingredients 2 cups fresh chopped peaches, unpeeled 1 tablespoon lemon juice 1 ¼ cups sugar, divided 1 ½ cups whole milk 2 eggs 2 egg yolks 1 ¼ cups heavy cream 2/3 cup crushed, amaretto cookies or graham crackers Method Combine peaches, lemon juice, and ½ cup sugar in a

NEW DELHI, (IANS) - The popular food and snacks chain Haldiram is up for grabs as a global group of investors has reportedly submitted a non-binding bid to acquire a controlling stake worth $8.5 billion in the company that was

India-West Staff ReporterWASHINGTON, DC - Brooklyn-based ice cream company Malai will open its first DC location at 1407 T Street NW on May 18. Malai is the first ice cream shop in the district dedicated exclusively to serving ice cream

India-West News Desk MUMBAI - RASA Cabernet Sauvignon 2022, the flagship label of the Nashik-based Sula Vineyards, has become the first-ever Indian wine produced from this revered category of grapes to win a gold medal at the prestigious Global Cabernet Sauvignon

MUMBAI, (IANS) - Chef Sanjyot Keer, known for his YouTube channel ‘Your Food Lab’, is heading to the Cannes Film Festival. He will be the second Indian chef to walk the red carpet at Fest after Chef Vikas Khanna. He will

India-West News Desk LOS ANGELES, CA – The Michelin Guide has unveiled its latest list for 2024 in California, with Manohar's Delhi Palace in Le Puente securing a coveted spot on the midseason "new discoveries" list. Michelin said, “Manohar's Delhi Palace is

Ingredients: 2-3 tablespoons oil Fresh steak, evenly cut 1 onion, finely chopped 3 cloves garlic, minced Cornflour Salt, to taste Pepper, to taste Red chili powder, to taste Other spices of choice Red wine, half the quantity of steak 3-4 tomatoes, pureed 3-4 potatoes, boiled and mashed Chopped green chili, to taste Small cubes

The platform that unites bartenders worldwide, World Class, reveals the key trends that will shape the cocktail scene in 2024. Eco-friendly: Bartenders are championing sustainability with zero-waste techniques and sustainable ingredients, including organic spirits and locally sourced botanicals. Collaborations with local farmers

By Shlloka Joshii Fatty liver is a condition where excess fat gets deposited in the liver, which increases its size. Non-alcoholic fatty liver occurs in people who don’t drink alcohol or drink too little. It usually occurs in people who are

Photo: Photo:gapeaches.com INGREDIENTS / SERVES 4 Salsa: 2 cups peaches, peeled and chopped 1 cup English cucumber, chopped ½ cup red bell pepper, chopped 2 tablespoons lime juice ½ cup crumbled feta cheese 3 tablespoons chopped fresh mint Chicken: 4 boneless, skinless chicken breasts 1 teaspoon ground cumin 1 teaspoon brown sugar ½

NEW DELHI, (IANS) - Rampur Signature Reserve Single Malt Whisky has set a record as the only Indian whisky selling at Rs 5 lakhs per bottle. This ultra-luxury offering, is part of Radico Khaitan’s Rampur franchise. Out of a limited

Ingredients: 3 tablespoons avocado oil 6 cloves of garlic, smashed or grated 1 teaspoon salt 1 medium-sized diced white onion 1 tablespoon achiote annatto powder (orange-red condiment for food coloring) 1 medium-sized quartered fresh tomato 3 bone-in split chicken breasts with skin ¼ red bell pepper, cut into

Ingredients: 10 gms Ashoka 10 gms Shatavari 10 gms Ashwagandha 10 gms Lodhra 10 gms Garcinia 01gms Saffron 10 gms Lemon grass stem 15 gms Turmeric fresh Method: Take 500 ml of water and soak all the ingredients overnight. Boil everything together for at least 10 minutes and strain it

1. Create a Unique Kitchen Vibe: Dare to mix and match styles, textures, and materials to create a diverse yet harmonious kitchen design. Combine vintage elements with modern fixtures, juxtapose sleek surfaces with rustic accents, and blend various textures like

SCOTTSDALE, AZ (IANS) - The US-based global Asian fusion restaurant chain, P.F. Chang's, which is famous for its iconic dishes such as lettuce-wrapped chicken, Dynamite Shrimp and Spicy Kimchi Fried Rice, has opened Gurugram, on April 21, following Bangalore and

NEW DELHI, (IANS) - It is difficult to imagine a restaurant that has not changed over the past 45 years. It has the same seating (which some find uncomfortable), the same crockery and cutlery (you get to use the latter

Ingredients: 45ml Zesty Lemon Rum 2-3 Fresh Strawberries 2-3 Kaffir Lime Leaves Club Soda Sprite Lots of ice Method: Muddle fresh strawberries and kaffir lime leaves in a cocktail shaker Add the lemon rum to the shaker and shake well. Strain this mixture into a glass filled with ice Top up

Regular consumption of plain yogurt may help reduce risk of diabetes and reduce insulin resistance, say doctors. The US Food and Drug Administration (FDA) in March made the first-ever qualified health claim that eating yogurt may reduce the risk of Type-2

Ingredients: 1 small handful cotton candy 120ml sparkling wine 1 pinch of edible glitter Method: Take a handful of pink cotton candy and add pink edible glitter, forming a ball. Pour sparkling wine into a wine or champagne glass and drop the cotton candy ball into

Photo: bu.edu India-West Staff Reporter BOSTON, MA – Boston University School of Hospitality Administration (BU SHA) fourth annual ICON award was given to Padma Lakshmi, an Emmy-nominated producer, television host, food expert, and a New York Times best-selling author, as well as one of Time

By Ayush Agagrwal Stuffed Dates Ingredients: Medjool dates, pitted Cream cheese Pistachios, chopped Instructions: Slice each date lengthwise and remove the pit. Fill each date with a small amount of cream cheese. Sprinkle chopped pistachios on top of the cream cheese. Arrange the stuffed dates on a serving platter and

In a world where modern lifestyles often lead to dietary imbalances and health concerns, the ancient wisdom of Ayurveda emerges as a beacon of holistic well-being. Ayurveda, the "science of life," offers profound insights into maintaining balance and harmony within

Here are some dinner drinks that can turn the event from drowsy to delightful with these easy-to-make, flavor-packed cold brews. Sunshine Cold Brew Ingredients: 240 ml cold brew coffee 120 ml orange juice 60 ml pineapple juice 15 ml pomegranate syrup Orange slices for garnish Maraschino cherries for

TORONTO, (IANS) - For those who believe rags-to-riches stories are the stuff of fairy tales, Sash Simpson's life will make them wake up and dig into the caviar. It is 'Slumdog Millionaire' played out in real life. And it will bring

Ingredients 100 gms Almond 100 gms Peanuts (skinless) 100 gms Walnuts 250 gms Sunflower seeds 50 gms Flax seeds 100 gms Rolled oats 100 gms Cornflakes 100 gms Fruit loops 200 ml Floral honey 15 gms Cinnamon powder 100 gm Brown sugar 200 gms Mixed dried berries Method Crush the sunflower seeds and remove

Photo:Chef Sujan Sarkar India-West News Desk NEW YORK, NY – Two Indian American chefs have made it to the list of finalists for the coveted James Beard Foundation Award for 2024. Sujan Sarkar, the creative force behind Chicago's Indienne, has been recognized as

Ingredients: 1 cup rolled oats 1 ripe banana 1/2 cup milk 1 large egg 1 teaspoon baking powder 1/2 teaspoon cinnamon 1/4 teaspoon salt Instructions: In a blender, combine rolled oats, banana, milk, egg, baking powder, cinnamon, and salt. Blend until smooth. Pour the batter into a microwave-safe dish, filling

Here are 5 reasons why you should add millet into your daily diet: Nutritional Significance: Millets are an excellent source of protein and dietary fiber, and they are high in important minerals including iron, calcium, and phosphorus. They are also a great

NEW DELHI, (IANS) - Idlis ranks as the second-most ordered breakfast item, said Swiggy on March 31 on 'World Idli Day' following closely behind masala dosa. One Swiggy user from Hyderabad ordered idlis worth Rs 7.3 lakh in the past 12

Ingredients: Ballantine’s 7 American Barrel Whisky 50ml Cinnamon syrup 10ml 4 dashes of orange bitters Ice Cubes Garnish: Orange peel Method: Add Ballantine’s 7 American Barrel Whisky and cinnamon syrup to an Old-Fashioned glass with a few cubes of ice Add bitter and stir for 30 seconds. Garnish with an

Ingredients for smoothie: 500 gms Sugar free dark chocolates 100 gms Fresh raspberry 250 gms Cream cheese 100 gms Icing sugar 200 gms Oats 150 gms Dry berry powder Almond milk as needed Method: Blend all the ingredients till it becomes smooth. Garnish with fresh raspberry and icing sugar

Ingredients: Camikara 3YO 60ml Monin Blood Orange Syrup 10ml Monin Almond syrup 10ml Lime Juice 15ml Orange Juice 50ml Pineapple Juice 50ml Method: Add the rum and all the other ingredients in the mentioned quantity Glass: Collins Garnish: With orange slice. (IANS)

Ingredients: 500 gms Salmon fillet 10nos Organic eggs 250 gms Lactose-free butter 250 gms Multigrain loaf 100 ml Olive oil 20 gms Crushed pepper 20 gms Dill leaves 30 gms Lemon juice 500 gms Himalayan pink salt 400 gms Sugar Salt as per taste Method Marinate the salmon with dill leaves and lemon

By Chef Kush Koli  Ingredients for the base: 2 cups Parle G 5 tbsp melted butter Ingredients for the custard mix: 4 tbsp custard powder 3 cup milk 4 tbsp sugar 3 tbsp Thandai powder 1 tbsp Gulkand 3 tbsp Chopped dates Method: Crush down the cookies, add melted butter to the crushed

By Shreya Kumari, Pastry Chef Ingredients  For cupcake: 2/3 cup Condensed Milk 1/4 cup Castor Sugar 1/3 cup Unsalted Butter melted 1/3 cup Milk 1.5 tbsp Thandai Powder 1 cup All-Purpose Flour ½ tbsp Baking Powder ½ tbsp Baking Soda For frosting: Heavy Whipping Cream – ½ cup Thandai Powder – 1 tbsp Method: Preheat

Ingredients: 2 to 3 kilograms of chicken thighs 10 garlic cloves 1 cup of lime juice and 1 cup of orange juice combined 3 large onions, sliced 3 sliced peppers (green, red, and yellow), one of each for color 2 small cans of tomato paste Salt to

Ingredients: 1 cup flour 2 tablespoons cocoa powder 2 tablespoons sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup milk 1 large egg 2 tablespoons melted chocolate Instructions: Whisk together flour, cocoa powder, sugar, baking powder, baking soda, and salt in a mixing bowl. In a separate

Ingredients: 500 g Raggi flour 10 g Yeast 1 kg Soya chunks 500 g Grated fresh coconut 50 g Roasted chana dal 20 g Green chilies 5 g Black mustard seeds 300 g Lactose-free cheese 200 g Rocket lettuce 200 g Tomatoes 200 g Chipotle mayonnaise 50 g Red onions 30 g Garlic,

Ingredients: 6-8 chicken wings 2 tablespoons olive oil 3-4 tablespoons peri seasoning 1 tablespoon caramel flavored syrup ½ teaspoon lemon juice ¼ teaspoon chicken seasoning Black pepper to taste Salt to taste For Peri Peri seasoning: 1 teaspoon oregano 1 tablespoon ginger powder 1 teaspoon garlic powder 1 teaspoon onion powder 1½ teaspoon paprika ½

Ingredients: 1 bottle Tormaresca Calafuria rosé wine 250ml cranberry juice 120ml orange liqueur Assorted fresh berries (strawberries, raspberries, blackberries) Orange slices Method: In a pitcher, combine rosé wine, cranberry juice, and orange liqueur. Add sliced oranges and assorted berries. Refrigerate for at least 2 hours. Serve chilled over ice. Cheers!

Ingredients: 15ml - Lemon Juice 10ml - Sugar Syrup 25ml – Belvedere Vodka 75ml - Moët & Chandon Brut Impérial Method: Shake everything except the champagne Strain into a highball glass Top with the champagne Garnish with either a lemon slice or zest and serve with a smile!

By Poonam Chandel NEW DELHI, (IANS) - Just like any other industry, the whisky market is being impacted on a large scale by the prominence of future-looking trends that are set to change the course of the industry. Right from developments

Ingredients: 2 cups oats 1 tsp baking powder Salt (as per taste) ½ a tsp cinnamon 5 tsp creamy peanut butter 2 tsp honey 1 egg ½ tsp vanilla extract 2 cups milk Method: Take a bowl and add oats, baking powder and salt and mix them well. In another bowl, add

Ingredients Jose Cuervo Especial Silver Tequila 60ml Sweet Tamarind 4-5 Orange Liqueur 15ml Fresh Lime Juice 15ml Basmati Rice Syrup 20ml Method Start by preparing the sweet tamarind. Remove the seeds and any fibers from the tamarind pods. In a shaker, muddle the sweet tamarind pieces until they

MUMBAI, (IANS) - Celebrity Chef Vikas Khanna has paid tribute to the ‘Paradise of India’ -- Kashmir  - by naming a dish after it in his menu in his new restaurant Bungalow New York, which opens on March 23. Vikas shared

Ingredients Jose Cuervo Especial Silver Tequila 60ml Passion Fruit 20ml Jalapeño Brine 15ml Method In a shaker, combine Jose Cuervo Especial Silver Tequila, passion fruit juice or puree, and jalapeño brine. Fill the shaker with ice. Shake the mixture vigorously for about 10-15 seconds to chill it

Ingredients: 2-3 tsp of peanut butter with real chocolate 2 bananas 1 small bowl of flaxseed ½ a tsp vanilla extract 1 cup of milk Method: Add 2 bananas, chocolate peanut butter, flaxseed meal, vanilla extract and 1 cup milk to the blender. Blend the ingredients and keep

India is one of the largest exporters of shrimp to the US and EU. Seafood offers a combination of high nutritional value and fewer calorie content, making it a great choice to incorporate into your diet plans if you are

By Avneet Singh NEW DELHI, (IANS) - Did you know that beer can also have positive health impacts contrary to common beliefs? You must be wondering how! Making beer involves brewing and fermenting cereal grains with yeast, hops, and flavoring agents. The